| Meal Description |
Pack Size |
1. Mutton Stew with Jollof Rice
(Diced mutton chunks cooked in a tomato sauce) |
12 x 370g |
| |
2. Lamb Stew with Yam and Potato
(Tender chunks of lamb cooked in a tomato and vegetable sauce) |
12 x 370g |
| |
3. Spinach and Mutton Stew with Rice
(Tender chunks of mutton with spinach in a tomato based sauce) |
12 x 370g |
| |
4. Spinach, Egusi and Mutton with Rice
(Diced mutton chunks cooked with ground melon seeds, chopped spinach and vegetables) |
12 x 370g |
| |
5. Chicken Stew with Rice
(Chicken pieces on the bone cooked in a tomato and vegetable based sauce) |
12 x 370g |
| |
6. Fish Stew with Rice
(Fillet of colly fish marinated in herbs and spices and cooked in a tomato based sauce) |
12 x 370g |
| |
7. Beef Stew with Plantain and Potato
(Chunks of beef cooked in a traditional sauce) |
12 x 370g |
| |
8. Blackeye Beans Stew with Plantain and Potato
(Vegetarian casserole with blackeye beans, tomatoes and vegetables) |
12 x 370g |
| |
